24 karate pate
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Marge |
| ¼ | cup | Sliced or chopped onion |
| 1 | Clove garlic; minced | |
Directions
from the Quick & Easy Vegetarian Cookbook by Manners Everyone asks me for this recipe and it is easy and relatively low fat, too Posted to JEWISH-FOOD digest Volume 98 #014 by "Riva Bickel" <oreobabke@...> on Jan 8, 98