625216 waterchestnuts and corn
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Fresh mushrooms, sliced | |
| 6 | Green onions, chopped | |
| 3 | tablespoons | Butter |
| 1 | can | Whole kernel corn (17 oz.) Salt & pepper to taste |
| 1 | can | Water chestnuts, drained & chopped (8 oz.) |
Directions
Saute mushrooms and onions in 2 tablespoons butter until soft. Stir in corn, salt and pepper, water chestnuts and 1 tablespoon butter. Heat through and serve. What a delicious combination of flavors - you're sure to make this one over and over.
Submitted By BARRY WEINSTEIN On 03-22-95
Related recipes
- 279773 corn salad casserole
- 622963 creamy corn
- 664571 scalloped corn
- 679864 old fashion parched corn
- 888395 corn salad
- 889952 corn salad
- 962213 herbed corn scallop
- 998637 corn vegetable medley
- 999138 herbed corn on the cob
- Black walnut corn
- Chicken with water chestnuts
- Chinese peas and water chestnuts
- Corn and oysters
- Glazed water chestnuts
- Green beans and corn
- Green beans with water chestnuts
- Hazelnuts~ corn & snow peas
- Snow peas & water chestnuts
- Snow peas and water chestnuts
- Water chestnut fried rice