Green beans and corn

4 servings

Ingredients

Quantity Ingredient
4 cups Green beans, snipped
4 cups Frozen corn,
cup Milk, skim
1 teaspoon Cumin
½ teaspoon Pepper

Directions

cut green beans into 1 inch lengths. Combine beans with remaining ingredients, and bring to a boil. Cook, uncovered, over high heat 5-7 minutes until milk is almost evaporated.

Submitted By JESSE WALTERS On 10-13-94

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