Apple cinnamon granola bread

1 Loaf

Ingredients

Quantity Ingredient
1 cup Apple juice unsweetened
⅔ cup Applesauce unsweetened
2 tablespoons Shortening
2 tablespoons Honey
1 teaspoon Salt
1½ cup Whole wheat flour
2¼ cup Bread flour
½ cup Granola
1 teaspoon Cinnamon
1½ teaspoon Yeast
¼ cup Raisins
1 cup Apple juice unsweetened
⅔ cup Applesauce unsweetened
2 tablespoons Shortening
2 tablespoons Honey
2 cups White Flour
½ cup Granola
1 teaspoon Cinnamon
1½ teaspoon Yeast
¼ cup Raisins

Directions

AMERICAN

CANADIAN

Place all ingredient in pan except raisins. Select sweet setting and regular or dark crust. Press start. Add raisins at the add ingredient signal beeps. The difference between American and Canadian recipe is that the Americain recipe requires Bread Flour and the Canadian recipe you can use All purpose flour or bread flour * CROSSPOSTED Submitted By HOME_COOKI POUR ALL

Posted to Bakery-Shoppe Digest V1 #181 by serge.cyr@... (Serge Cyr) on Aug 05, 1997

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