Apple granola bars

1 servings

Ingredients

Quantity Ingredient
1½ cup Walnuts, shelled
½ cup Dry Apples
1 teaspoon Cinnamon
1 teaspoon Vanilla
¼ teaspoon Salt
½ cup Firmly packed LightBrown sugar
½ cup Dried Apricots
6 cups Oatmeal, quick cooking
¾ cup Unsalted Butter
½ cup Honey

Directions

Place nuts and dried fruit in a food processor and chop finely. Place in a large bowl and add the oatmeal. In a sauce pan, combine honey, sugar, butter and cinnamon, bring to a boil for 1 minute. Stir into the oatmeal mixture with the vanilla and salt. Press evenly and firmly in a 10x15 jelly roll pan. Bake 15 minutes in a preheated 350oF oven until golden. DO NOT OVERBAKE Cool and cut into bars.

Store in an airtight container or refrigerate.

Submitted By BARRY WEINSTEIN On 04-09-95

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