Apricot chicken marinade
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 10 | ounces | Apricot jam |
| 8 | ounces | Catalina salad dressing |
| 1 | pack | Onion soup mix |
Directions
Mix the jam, salad dressing, and dried soup mix together. Spoon over chicken and marinade in refrigerator for 4 hours. Leave chicken in marinade. Bake in preheated 350 degree oven for approximately 45 mins.
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