Bahama fried fish
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | pounds | Fresh fish fillets |
| Lemon pepper | ||
| Garlic salt | ||
| 1 | cup | Pancake mix |
| 1 | cup | Italian bread crumbs |
| ¼ | cup | Water |
| 1 | Egg; beaten | |
| Peanut oil | ||
Directions
From: JUDI MAE PHELPS <jphelps@...> Date: Mon, 19 Jun 1995 15:11:56 GMT Preheat electric skillet to 350 degrees. Cut fish in bite-sized pieces.
Lightly sprinkle with lemon pepper and garlic salt. Combine pancake mix and bread crumbs in a paper bag. Dip fish in water and egg mixture. Shake fish in bag to coat with crumbs. Fry in oil for 7 minutes, or until golden brown, turning once. Serve immediately.
Posted by Patti Anderson, Prodigy. Shared on rec.food.recipes by Judi M.
Phelps, 6/15/95. Internet: jphelps@...
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From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .
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