Baked cabbage with tomatoes
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | medium | Cabbage |
| 3 | larges | Tomatoes, peeled & chopped |
| ½ | teaspoon | Garlic powder |
| 1 | small | Onion, chopped |
| ¼ | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
| ⅛ | teaspoon | Cumin |
Directions
Preheat oven to 350F.
Quarter the cabbage & boil it for 5 minutes. Drain & put the pieces into a baking dish. Combine the remaining ingredients, pour them over the cabbage & bake for 20 minutes.
"The Africa News Cookbook"
Submitted By MARK SATTERLY On 11-24-94
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