Baked lasagna

6 servings

Ingredients

Quantity Ingredient
1 Onion, minced
1 Clove garlic menced
1 pounds Ground beef
2 teaspoons Shortening
1 medium Can whole tomatoes
1 can Tomato sauce
1 teaspoon Oregano
¼ teaspoon Pepper
½ pounds Lasagna noodles
2½ quart Boiling water
½ pounds Sliced Mozzarella cheese
1 cup Cream cottage cheese
½ cup Cheddar cheese

Directions

Saute onion, garlic, and meat in shortening about 20 minutes. Add next four ingredients. with 1 tsp salt. Simmer for 40 minutes. Cook noodles with 1 tbsp salt for 20 minutes; drain.

Put ⅓ meat mixture in baking dish. Add layer of noodles, add ½ cottage cheese, ⅓ Mozzarella, and ½ Cheddar. Repeat layers, ending with remaining meat mixture and top with remaining ⅓ Mozzarella cheese.

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