Baked stuffed onions
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Yellow onions, peeled and cut in half | |
| ½ | cup | Bread crumbs |
| 3 | tablespoons | Olive oil |
| Chopped parsley | ||
| ½ | cup | Chicken or beef stock |
| Extra virgin olive oil | ||
Directions
Remove 1-2 tablespoons from the middle of each onion with a knife or grapefruit spoon. Mince removed portion of onion. Mix minced onion, bread crumbs and olive oil together. Pack bread crumb mixture into onions, sprinkle with parsley and dribble with olive oil.
Place in baking pan, pour in stock around onions and cover with foil. baste with pan juices; Bake at 350o for 25 minutes until tender.
Microwave Directions:
Cover with plastic, microwave on high for 8-10 minutes. Turn ¼ after 3 minutes; Turn ¼ after 3 minutes.
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