Banana chocolate chip muffin recipe
48 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | cups | All Purpose Flour |
| 1 | tablespoon | Baking Powder |
| 1½ | teaspoon | Baking Soda |
| 1½ | teaspoon | Kosher Salt |
| 1 | pounds | Unsalted Butter |
| 2 | cups | Brown Sugar |
| 8 | cups | Mashed Bananas |
| 8 | larges | Eggs |
| 1⅓ | cup | Vit. D Milk |
| 1 | tablespoon | Real Vanilla |
| 3 | cups | Chocolate Chips |
| 3 | cups | Walnuts |
Directions
OPTIONAL
This recipe is a Yield of 48 each Muffins Wow! Recipe Origanated: Scottsdale Culinary Institute
1. Scale/Measure all ingredients.
2. Sift the dry & mix together in a large bowl.(including sugar) 3. Cut in the Fat (butter) until it resembles a coarse cornmeal.
4. In another bowl combine all wet ingredients. (including eggs) 5. add all wet to the dry, Mix JUST UNTIL INCORPARATED! 6. place in muffin tin, ½-¾ way up each tin.
Bake at 375*
Yummy...Yummy Please note that you can cut the recipe in half with no problem, I have never cut in by ¼.
Posted to recipelu-digest Volume 01 Number 477 by CuisineArt <CuisineArt@...> on Jan 8, 1998
Related recipes
- Baker's chocolatey banana muffins
- Banana - chocolate muffins
- Banana chip muffins
- Banana choc chip muffins
- Banana choc. chip muffins
- Banana chocolate chip bread
- Banana chocolate chip muffins
- Banana chocolate muffins
- Banana muffins
- Banana nut muffins
- Banana-chip muffins
- Best chocolate banana muffins
- Cherry chocolate chip banana muffins
- Chocolate banana muffins
- Chocolate chip banana muffins
- Chocolate chocolate chip muffins
- Chocolate-chip banana muffins
- Double chocolate banana muffins
- Muffins ( chocolate banana )
- Quick chocolate banana muffins