Banana chocolate muffins
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1¾ | cup | All purpose flour |
| ½ | cup | Granulated sugar |
| 3 | teaspoons | Baking powder |
| ½ | teaspoon | Salt |
| ½ | cup | Semi-sweet chocolate chips |
| 1 | Egg | |
| ¼ | cup | Cooking oil |
| ¼ | cup | Milk |
| 1 | cup | Mashed bananas (3 medium) |
Directions
Measure first five ingredients into large bowl. Mix thoroughly and make a well in center. Beat egg until frothy. Mix in oil, milk and banana. Pour into well. Stir only to moisten. Batter will be lumpy. Fill greased muffin tins ¾ full. Bake in 400 degree oven for 20 to 25 minutes. Yield 12 - 24 muffins (depending on size).
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REC.FOOD.RECIPES
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