Banana colada
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | Ripe bananas, peeled and | |
| Quartered | ||
| 18 | ounces | Unsweetened pineapple juice |
| 4 | ounces | Coconut milk |
| 3 | ounces | Dark rum |
| 2 | cups | Ice |
| ¼ | cup | Toasted coconut |
Directions
Place bananas and pineapple juice in a blender and blend until smooth. Add coconut milk, rum and ice and mix until frothy. Garnish with toasted coconut.
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