Banana split cake #2
1 Cake
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -PHYLLIS SMITH <Prodigy> | ||
| 2 | cups | Graham cracker crumbs |
| 1 | Stick margarine; melted | |
| 1 | pack | Instant vanilla pudding; prepared |
| 1 | can | Crushed pineapple; drained well, #2 size can |
| 2 | To 3 bananas; sliced | |
| 8 | ounces | Cool Whip; thawed |
| 1 | cup | Coconut |
| Nuts; chopped | ||
| 1 | Jar Maraschino cherries | |
Directions
CRUST
FILLING
CRUST: Mix crumbs and margarine together for crust and pack down in bottom of 2-qt. oblong dish. Layer on top of crust the next listed ingredients in order given. Cover with plastic wrap and refrigerate for two hours or more before serving. Source: My Famous Little Black Box
From the MM database of Judi M. Phelps. jphelps@... or jphelps@...
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