Banana split sauce

7 cups

Ingredients

Quantity Ingredient
18 ounces Cherry preserves
48 ounces Chocolate syrup
1 cup Chopped pecans, toasted
1 cup Dried banana chips
6 ounces Maraschino cherries, chopped

Directions

In large microwave bowl, microwave preserves on medium-high power (80%) 4 to 5 minutes or until melted. Stir in remaining ingredients.

Store in airtight container in refrigerator. Serve warm or cold with ice cream or cake.

Submitted By MEG ANTCZAK On 02-25-95

Related recipes