Barbecue beef
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | tablespoon | Wesson Oil |
1 | pounds | Ground Beef |
1 | Lge Onion; chopped | |
1 | Green Bell Pepper; chopped | |
1 | tablespoon | Brown Sugar |
1 | cup | Catsup |
¼ | teaspoon | Cloves |
1 | tablespoon | Mustard |
1 | tablespoon | Vinegar |
1 | teaspoon | Salt |
Directions
Brown meat in oil until crumbly but not hard. Add remaining ingredients and cover and simmer about 30 minutes. Serve on a bun.
Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969
billspa@...
Recipe by: Rosemary Schipper
Posted to MC-Recipe Digest by Bill Spalding <billspa@...> on Mar 07, 1998
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