Barbecue beef sandwiches
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Butter or margarine |
| 1 | pounds | Lean ground beef |
| ½ | cup | Onion -- chopped |
| 1 | medium | Green pepper -- chopped |
| ¾ | cup | Catsup |
| ¼ | cup | Water |
| 1 | tablespoon | Sugar |
| 2 | tablespoons | Prepared mustard |
| 1 | Ablespoon | |
| Salt and pepper to taste | ||
| Hamburger buns | ||
| Vinegar | ||
Directions
In a skillet, melt butter over medium high heat. Brown the beef, onion and green pepper. Add all remaining ingredients except buns.
Simmer, uncovered, 15 minutes. Serve on buns. Yield: about 6 servings Recipe By : Country Woman
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