Black olive dip
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Dried beef |
| 3 | packs | (8oz) cream cheese |
| 1 | can | Black olives |
| 1 | can | (sm) mushrooms |
| ⅓ | cup | Green onion tops (just the green part) |
| 1 | tablespoon | Accent |
Directions
Bring all ingredients to room temperature and combine, refrigerate.
Posted to recipelu-digest Volume 01 Number 310 by EABoz@... on Nov 26, 1997
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