Blondies #2
16 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Butter |
| 1 | cup | Light brown sugar |
| 1 | Egg | |
| ¾ | cup | Flour |
| 1 | teaspoon | Baking powder |
| ½ | teaspoon | Salt |
| 1 | teaspoon | Vanilla |
| ½ | cup | Chopped nuts |
Directions
From: "Marilyn J. Barney" <mbarney@...> Date: 16 Nov 1994 10:21:33 -0500 Melt butter, stir in sugar and cool. Add egg. Beat. Add remaining ingredients. Spread in greased 8-inch square pan. Bake at 350 deg. F. for 30 minutes.
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