Bombay dip for vegetables
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Sugar |
| 1 | teaspoon | Garlic salt |
| 1 | teaspoon | Curry powder |
| 1 | teaspoon | Horseradish |
| 1 | teaspoon | Grated onion |
| 1 | teaspoon | Cider vinegar |
| ½ | cup | Sour cream |
| ½ | cup | Mayonnaise |
Directions
Blend all ingredients together and chill for 2 hours to blend flavours.
Source Jean Hopkins-Mom Formatted for Mastercook by Carol Floyd--c.floyd@...
Recipe by: Jean Hopkins-Mom
Posted to MC-Recipe Digest V1 #883 by Carol & Bob Floyd <c.floyd@...> on Nov 04, 1997
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