Vegetable curry dip
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Mayonnaise |
1½ | teaspoon | Celery seed |
½ | teaspoon | Hot sauce |
2 | tablespoons | Horseradish |
1 | teaspoon | Curry powder |
1 | teaspoon | Seasoned salt |
3 | tablespoons | Mayonnaise-mustard flavored salad spread |
½ | teaspoon | Worcestershire sauce |
¼ | Clove garlic; mashed |
Directions
Combine all ingredients & chill. Good with raw vegetables.
MRS RICHARD BLOESCH
POPLAR GROVE, AR
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .
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