Butter confectionary candy
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Confectioners' sugar |
¼ | pounds | Butter |
½ | pack | Shredded coconut |
½ | cup | Chopped walnuts |
¼ | cup | Maraschino cherries |
Directions
* Cherries chopped and drained. Mix together sugar and butter by hand until completely creamed. Add coconut, walnuts and cherries. Stir into creamed mixture. Shape small portions of mixture into desired shape by hand. If desired dip into chocolate; dry. Decorate with candied fruit or walnuts. Yield: 4 dozen.
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