C/p chicken cacciatore

4 servings

Ingredients

Quantity Ingredient
2 eaches Med Onions -- sliced thin
1½ teaspoon Dried oregano -- crushed
3 pounds Chicken -- cut up
½ teaspoon Dried basil -- crushed
2 cups Garlic -- minced
1 each Bay leaf
1 cup Tomatoes -- 16 oz
¼ cup Dry white wine
1 teaspoon Salt
Cooked spaghetti
¼ teaspoon Pepper

Directions

Place onions in slow cooker. On top of onions place chicken pieces, garlic, tomatoes, tomato sauce, salt, pepper, herbs and wine. Cover pot. Cook on low 6 to 8 hours, or high 3 to4 hours. Serve chicken with its sauce on spaghetti which you have prepared. Judy/NC PJXG05A 09/26/91 Converted by MMCONV vers. 1.00 Recipe By :

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