Cabbage stew
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Head cabbaage, coarsely chopped | |
| 3 | Or 4 large carrots, sliced | |
| 2 | Or 3 potatoes, cubed one onion, chopped | |
| 2 | Or 5 cloves garlic | |
| ½ | cup | White wine and 1/2 cup water, or all water or all veggie broth |
| ½ | teaspoon | Each thyme, sage, white pepper or lemon pepper salt to taste |
Directions
Put all in large dutch oven, cover and bring to a boil, lower heat and simmer for about 30 minutes, till all is tender. Optional, add mushrooms, zuchinni or whatever you like.
From: Jagordon@...
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