Cabbage-pepper slaw from loren martin

8 servings

Ingredients

Quantity Ingredient
4 cups Finely shredded cabbage
1 Chopped onion
½ cup Chopped green pepper
1 teaspoon Celery seed
1 teaspoon Salt
Dash pepper
½ cup Miracle whip
2 tablespoons Tarragon vinegar
1 tablespoon Prepared mustard
2 tablespoons Sugar

Directions

Combine chilled vegetables. Combine remaining ingredients, stirring to dissolve sugar. Pour dressing over vegetables and toss lightly.

Refrigerate before serving for several hours to let flavors mix.

Source: Public Service Co, Oklahoma

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