Cabbage and peach slaw
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Light mayonnaise |
| 1 | tablespoon | Cider vinegar |
| 2 | teaspoons | Dijon mustard |
| ¼ | teaspoon | Salt |
| ⅛ | teaspoon | Pepper |
| 4 | cups | Shredded green cabbage |
| 1 | large | Peach, diced |
Directions
DRESSING
SLAW
Whisk dressing ingredients in a serving bowl until blended. Stir in cabbage and peach. Chill and serve.
Woman's Day June 24, l997 Posted to EAT-L Digest by Pam & KerryAnn Cobb <priss@...> on Jul 5, 1997
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