Caesar salad dressing 2

8 Servings

Ingredients

Quantity Ingredient
¼ cup Lemon juice, bottled
¼ cup White vinegar
¼ cup Water
3 tablespoons Fat-free parmesan cheese
2 tablespoons Dijon mustard
1 teaspoon Garlic powder
⅛ teaspoon Black pepper

Directions

In a screw-top jar mix lemon juice,vinegar, water, parmesan cheese, mustard, garlic powder, and black pepper. Cover and shake well. Shake before each serving.

Recipe By : Grey Poupon® Dijon Mustard Posted to EAT-L Digest 30 October 96 Date: Thu, 31 Oct 1996 11:48:47 -0600 From: "Anita A. Matejka" <matejka@...> Serving Ideas : Serve as a dressing for salad greens.

NOTES : Store in refrigerator for up to 1 week. Servings are per 2 tablespoons.

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