Caramelized baked pears
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | Pears; scrubbed | |
¾ | cup | Brown sugar |
¾ | cup | Water |
2 | cups | Vanilla frozen yogurt |
Directions
Prep: 5 min, Cook: 25 min.
Preheat oven to 400øF. Stand pears upright in a baking dish and set aside.
Combine sugar and water in heavy saucepan. Bring to a boil over high heat.
Reduce to low and boil syrup 5 minutes. Pour syrup over pears and bake 20-25 minutes, basting occasionally with cooking liquid. Serve with frozen yogurt.
Posted to recipelu-digest by molony <molony@...> on Mar 02, 1998
Related recipes
- Apricot glazed pears
- Apricot-glazed pears
- Baked pear with caramel sauce
- Baked pears
- Baked pears #1
- Baked pears #2
- Baked pears #3
- Baked pears with chocolate
- Caramel baked peaches
- Caramel-baked pears
- Caramelized pear tart
- Caramelized pears
- Caramelized upside-down pear tart
- Caramelized western pears
- Glazed pears
- Juicy baked pears
- Orange baked pears
- Pears in caramel cream
- Poached caramel pears
- Roasted pears