Caraway brandy (or vodka)
1 batch
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Bottle brandy or vodka | |
1 | ounce | Caraway seeds |
3 | ounces | Sugar |
Directions
Bruise the seeds and put them into the spirit with the sugar. Cap firmly, shake well and leave in a warm place for a few days to dissolve the sugar. Infuse for a month, then strain through double muslin and rebottle.
from Edible Gifts by Claire Clifton and Martina Nicolls typed by Tiffany Hall-Graham
Submitted By TIFFANY HALL-GRAHAM On 03-05-95
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