Caribbean fish
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | pounds | Fillets |
| ¼ | teaspoon | Salt |
| 1½ | tablespoon | Lemon juice |
| ½ | teaspoon | Oregano |
| ¼ | teaspoon | Garlic powder |
| ¼ | teaspoon | White pepper |
| 1 | can | Tomato paste; (6 oz) |
| 1½ | teaspoon | Coconut extract (which is fa |
| ½ | cup | Water |
Directions
Recipe by: Lean And Luscious Preparation Time: 0:20 Preheat oven at 350. Place fillets in baking pan lined with foil, with cooking spray. Combine remaining ingredients and pour over fish.
Bake, uncovered, for 30 minutes.
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