Casserole dinner with cheese biscuits
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | can | Green peas* |
1 | pounds | Ground meat; (beef or turkey) |
2 | tablespoons | Finely chopped onions |
1 | can | (10 1/2 oz.) tomato soup |
1 | teaspoon | Salt |
⅛ | teaspoon | Pepper |
1½ | cup | Bisquick |
¾ | cup | Grated cheese |
½ | cup | Milk |
Directions
BISCUITS
*Frozen peas may be used. Brown meat. Add onion, soup, peas, seasoning. Put in a long, flat dish. Combine Bisquick with cheese. Add milk and mix until blended. Drop by tablespoon on meat mixture.
Bake at 400 degrees until biscuits are done.
Recipe by: Bisquick Site - Found By Brenda Whimsey Stephens Posted to brand-name-recipes by Tiina <4Angels@...> on Mar 04, 1998
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