Cheese ball s1
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 16 | ounces | Cream cheese, softened |
| 1 | cup | Chopped pecans |
| 1 | tablespoon | Findely chopped green onions |
| 1 | 8 oz can crushed pinapple, | |
| Drained | ||
| ¼ | cup | Finely chopped green pepper |
| 1 | teaspoon | Lawry's seasoned salt |
| 1½ | teaspoon | Celery salt |
| Additional chopped pecans | ||
Directions
Mix all ingredients (except additional pecans) together in food processor.
Form into ball and chill overnight. Roll in additional chopped pecans before serving. Freezes well.
Posted to MM-Recipes Digest V5 #020 by Michael McLaughlin <mmclaughlin@...> on Jan 19, 1998
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