Cheese savory

1 unknown

Ingredients

Quantity Ingredient
8 ounces Cheese, Old English
1 cup Oleo
cup Flour
1 cup Pecans; chopped
½ teaspoon Red pepper

Directions

Melt oleo and cheese. Add flour and pepper; stir in pecans. Cool and shalp into rolls. Wrap in wax paper. Chill overnight. Slice thin.

Bake at 400 degrees for about 12 minutes.

Submitted By NANCY COLEMAN On 09-29-94

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