Cherry cranberry salad
16 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Gelatin powder -- cherry |
| 1 | cup | Sugar |
| 2 | cups | Water -- boiling |
| 1 | can | Crushed pineapple in juice |
| Undrained | ||
| 3 | cups | Cranberries fresh or freeze |
| Chopped | ||
| 1½ | cup | Apple -- diced |
| 1 | cup | Celery -- chopped |
| 1 | cup | Walnuts -- chopped |
Directions
In a large bowl, combine gelain and sugar. Add water; stir until gelatin and sugar are dissolved. Stir in pineapple, cranberries, apple, celery and walnuts. Pour into 2 qt. serving bowl; chill until firm, 3-4 hours. Yield: 12 to 16 servings.
Recipe By : Taste Of Home
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