Chia lime water

Ingredients

Quantity		Ingredient
1	cup	Freshly squeezed lime juice
2	quarts	Water
1	cup	Sugar
¼	cup	Chia seeds
		Several sprigs of fresh sage
		For garnish

Directions

Squeeze the limes with a Mexican lime squeezer. Stir together the water, lime juice, and sugar until the sugar is dissolved. Stir in the chia seeds and garnish with the sage sprigs.

Serve in tall glasses over ice. Yield: 9 cups

TOO HOT TAMALES SHOW #TH6291

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