Chicken barbeque sauce iii
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Olive oil |
| 1 | cup | Water |
| 3 | tablespoons | Onion, grated |
| ½ | teaspoon | Garlic puree |
| 2 | teaspoons | Sugar |
| 1 | teaspoon | Salt |
| 2 | teaspoons | Paprika |
| 1 | teaspoon | Fresh ground black pepper |
| ⅓ | teaspoon | Dry mustard |
| 1¼ | teaspoon | Worcestershire sauce |
| 1¼ | teaspoon | Tabasco |
| 2 | tablespoons | Tarragon vinegar |
Directions
Combine all ingredients and simmer about 25 minutes. Use as a basting sauce when grilling or spit barbequing chicken.
Source: Modern Barbecue Cooking by Ed Bell
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