Chicken in a pungent sauce--1475
1 servings
Ingredients
Quantity | Ingredient |
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Directions
CHICKEN--1475
Cook chicken with salted meat. When it is half cooked, put seeded grapes in the pot. Throw in parsley and a pinch of mint. Crush together pepper and saffron.
Put all the ingredients in the pot when the chicken is cooked and serve immediately. Platina says: "There is nothing more healthful than this food, which Poggio frequently eats when I have been invited. It is nourishing, easily cooked, agrees with the stomach, heart, liver, kidneys and checks the bile."
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