Chocolate angel parfait
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Pkge. (6 oz) instant - | |
| Chocolate pudding mix | ||
| 3 | cups | Milk |
| ½ | Of an 8 3/4oz. angel food- | |
| Cake or pound cake | ||
| Whipped topping | ||
| Chocolate chips, shaved | ||
| Chocolate curls OR - | ||
| Chocolate syrup to garnish | ||
Directions
Prepare pudding mix with milk as package directs. Allow pudding to set. Tear cake into bite-sized pieces; place a third of pieces into parfait glasses. Layer half of pudding over cake. Arrange remaining cake into glasses; cover with remaining pudding. Garnish with whipped topping and chocolate garnish. Yield: 4 servings. Source: Taste of Home ch.
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