Chocolate date-nut bread

15 Servings

Ingredients

Quantity Ingredient
-Barb Day GWHP32A
¼ cup Better for Bread flour
¾ cup Wheat flour
⅓ cup Instant nonfat dry milk
1 tablespoon Cocoa; unsweetened
2 tablespoons Sugar
2 tablespoons Gluten
1 teaspoon Salt
½ teaspoon Instant coffee granules
⅛ teaspoon Baking soda
½ cup Walnuts or halved pecans broken
1 Egg
2 tablespoons Canola;or veg. oil
1 tablespoon Honey
1 teaspoon Vanilla
1 cup Apple juice heated with
4 tablespoons Water
⅔ cup Dates; chopped
⅓ cup Chocolate chips

Directions

1 pk Yeast Place all ingredients (EXCEPT DATES AND CHOCOLATE CHlPS) into the pan in the order listed. Select white bread and push "Start" (dough will seem overly soft at first). Add dates and chips at the "beep," 88 minutes into the cycle(33 min. for DAK Turbo II Great taste for everyone. With a dusting of confectioners' sugar, quarter- round slices of this scrumptious bread can double as "brownies." Shared by Barb Day

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