Chocolate graham cracker pudding cake rbtn28a

12 servings

Ingredients

Quantity Ingredient
1 x Graham crackers *
1 x Melted butter *
1 each Instant pudding mix
1 cup Milk
8 ounces Cool whip
1 each Chocolate fudge icing

Directions

Crumble crackers with melted butter to form crust in bottom of cake pan. Mix pudding with milk until thichens. Add cool whip, mix well.

Pour over crust. Lay graham crackers on top & cover with chocolate fudge icing (comes in a can). Serves 12 * means as needed..

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