Chocolate peanut butter log

6 Servings

Ingredients

Quantity Ingredient
3 tablespoons Peanut butter
¾ ounce Quick-cooking oats
2 teaspoons Unsweetened cocoa
1 teaspoon Vanilla extract
2 tablespoons Plus 1 1/2 tsp water
3 teaspoons Sugar or equivalent
⅓ cup Non-fat dry milk

Directions

In a small bowl, combine all ingredients and mix well. Place mixture on wax paper and shape into a log. Roll up wax paper and chill in the refrigerator at least 30 minutes.

Source: Berkshire Eagle 2/25/91

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