Chokecherry syrup #1
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Chokecherry juice |
1 | cup | Sugar |
Directions
Bring to a rolling boil for about 15 minutes. Put in hot, sterilized jars. Seal with two-piece lids and process 8 minutes in water bath.
~ - - - - - - - - - - - - - - - - - NOTES : Billings Gazette 9/4/91 Recipe By : Bernice Mason
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