Chow fun noodles
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Oil |
½ | pounds | Fresh shrimp; shelled |
½ | pounds | Pork; sliced |
2 | eaches | 12 oz. pkg Chow Fun noodles cut into strips |
¼ | teaspoon | Ajinomoto |
1 | teaspoon | Salt |
1 | teaspoon | Shoyu |
½ | each | Stalks celery; sliced |
2 | eaches | Carrots; sliced & slivered |
1 | cup | Green onion; chopped |
1 | tablespoon | Toasted sedame seeds |
1 | pack | Bean sprouts |
1 | cup | Water |
1 | teaspoon | Cornstarch |
Directions
SEASONINGS
Stir fry shrimp and ork in hot oil for 2 minutes. Add seasonings and stir fry an additional minute. Add noodles and vegetables and cook another 2 minutes. Do not overcook vegeatables. Arrange the noodles on platter if desired, garnish with additional sesame and chinese parsley. Miriam Kala' i Kula '53 From: Kamehameha Alumni Cookbook Formatted by: Dorie Villarreal
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