Chutney cheese
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Grated cheddar cheese |
| 3 | ounces | Cream cheese |
| ¼ | cup | Major Grey chutney |
| 2 | Scallions, minced | |
| ¼ | teaspoon | Ground ginger |
| ¼ | teaspoon | Salt |
Directions
Process/mince ingredients individually in food processor.
Re-combine all in processor and pulse until mixed to consistency of your desire.
This recipe can be doubled/tripled in larger food processors, and is calculated to make a moderate amount of appetizer servings.
Serve with sesame crackers.
Submitted By RICHARD DOUVILLE On 04-19-95
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