Coconut macaroons #3
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | (about) Baker's Angel Food coconut |
| ⅓ | cup | Sugar |
| 3 | tablespoons | Flour |
| ⅛ | teaspoon | Salt |
| 2 | eaches | Egg whites |
| ½ | teaspoon | Almond extract |
| can | Cherry halves | |
Directions
Combine coconut, sugar, flour and salt in bowl. Stir in egg whites and almond extract; mix well. Drop from teaspoon onto lightly greased baking sheets. Add cherry halves. Bake at 20-25 minutes, or until edges are golden. Remove from sheets immediately.
Submitted By JEFF PRUETT On 10-08-95
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