Company stew
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Beef(cubed) |
| 2 | Onions cut in eighths | |
| 4 | Stalks celery cut diagonally | |
| 5 | Carrots cut diagonally | |
| 12 | ounces | Tomato juice |
| 1 | tablespoon | Sugar |
| 1 | teaspoon | Salt |
| ¼ | teaspoon | Pepper |
| ¼ | teaspoon | Basil |
| 4 | Potatoes sliced 1\" thick | |
| ⅓ | cup | Quick cooking tapioca |
Directions
Combine all ingredients except potatoes. Bake at 300 degrees F for 2½ hours. Add potatoes and bake for another hour.