Creamy italian toss

6 servings

Ingredients

Quantity Ingredient
1 (7 oz) package Creamettes Spaghetti, (if desired, break into thirds)
1¼ cup Mayonnaise
3 tablespoons Wine vinegar
1 tablespoon Prepared mustard
1 tablespoon Finely chopped parsley
1 Clove garlic, minced
1 cup Chopped tomatoes
1 cup Fresh sliced mushrooms
1 cup Thinly sliced zucchini
1 cup Thinly sliced pepperoni (4 oz)
½ cup Chopped green pepper
¼ cup Chopped onion

Directions

Prepare spaghetti according to package directions. Rinse and drain in cold water. In a small bowl, stir together next 5 ingredients. Set aside. In a large bowl mix together remaining ingredients. Add dressing, toss well to coat. Cover and chill for 2 hours. 4-6 servings.

Related recipes