Creamy raspberry sipper

4 Servings

Ingredients

Quantity Ingredient
cup Fresh raspberries
cup Unsweetened white grape juice
cup Raspberry sherbet
¼ cup Water
1 tablespoon Lemon juice
10 Ice cubes
Fresh mint sprigs; (optional)

Directions

Combine raspberries and grape juice in container of an electric blender; cover and process until smooth.

Strain the mixture through several layers of dampened cheesecloth, reserving liquid.

Combine reserved liquid, sherbet, water, and lemon juice in blender container; cover and process until smooth. Add ice cubes; process until frothy. Yield: 4 cups (serving size: 1 cup). - - - - - - - - - ~ - - - ~ - - - - Serving Ideas : Serve immediately.

NOTES : Garnish with fresh mint sprigs, if desired.

Nutr. Assoc. : 0 654 1361 0 0 0 0

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