Creamy succotash soup

4 Servings

Ingredients

Quantity Ingredient
2 cans (15-oz) Green Giant Cream- Style Sweet Corn
1 can (15.5-oz) lima beans; drained
1 cup Chicken broth
1 cup Chopped seeded tomato
½ teaspoon Hot pepper sauce

Directions

In medium saucepan, combine all ingredients. Cook over medium-high heat until thoroughly heated, stirring occasionally.

CALORIES: 280 SODIUM: 1140MG CHOLESTEROL: 0MG FAT: 2G

CARBOHYDRATE: 56G SAT: 0G

From <Meals In Minutes>, a Pillsbury Classic Cookbook. Downloaded from Glen's MM Recipe Archive, .

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