Crockpot chicken and cheddar sauce

1 servings

Ingredients

Quantity Ingredient
2 pounds Chicken
2 tablespoons Butter or margerine
½ cup Ham strips
10¾ ounce Cream of cheddar soup
1 Tomato, chopped
2 Onions, chopped
¼ teaspoon Basil

Directions

Brown chicken in butter and remove to crockpot. Brown ham and combine remaining ingredients. Pour over chicken and ham in crockpot. Cover and cook on low 7 to 9 hours until chicken is tender.

Note: Acquired from Jean Allen (GRDG72B) Prodigy December 30, 1991.

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